Let us put by some hour of every day for holy things...

Think on th' eternal home,
The Saviour left for you;
Think on the Lord most holy, come
To dwell with hearts untrue:
So shall ye tread untired His pastoral ways,
And in the darkness sing your carol of high praise.

--from Keble's The Christian Year, Thoughts in Verse



Monday, December 24, 2012

Wyatt just finished making a big batch of cheese twists for Christmas morning breakfast. We have them every year. They're so savory, to tasty, so full of lovely delicious salt and fat... And they smell so good... It will be hard to wait until tomorrow.
These are easy to make. You need a box of puff pastry sheets, an egg, water, and cheese.


Preheat your oven to 400. Gently unfold and roll out the pastry sheets. Brush both with a mixture of 1 egg + 1 tbsp. water. Sprinkle one sheet liberally with the grated cheeses of your choice.

Place the non-cheesy pastry sheet atop the other one, eggy side down, so you have a sort of giant sandwich. Press sheets together lightly. Cut into strips. Twist each strip and place on a greased cookie sheet or parchment paper-lined sheet.  Bake about 15 minutes or until golden brown. 

Yummy, yummy easy cheese twists!
Pair that tomorrow with homemade eggnog, perhaps a bit of fruit, and it's an annual breakfast of bliss!

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